Recipe for Chettinad Kavuni Arisi sweet made with black glutinous rice. Very popular chettinad recipe. With step by step pictures.
Kavuni arisi is very new to make. But i have seen many recipes all over the internet using kavuni arisi. So i bought a pack of it. First I used that to make dosa, but it turned out to be a failure. I didn’t knew that kavuni arisi is sticky and high in glutinous. So when i tried making dosa the dosa turned very sticky and a horrible mess. Later i had to add lots of rice flour to it, to finish the batter.
Then i used to remaining rice to make this sweet which is a traditional chettinad sweet recipe. The sweet was super hit, i was surprised how easy the sweet is to make. Kavuni arisi takes lots of time to cook, so i soak them in advance at least 6 hours before or overnight.
Kavuni arisi is super healthy. The key reason for its superfood status is the presence of anthocyanin, a powerful antioxidant. Black rice is also rich in fibre and is a source of phytonutrients that cleanse the body. This natural detoxifier also contains significant iron and protein.
You will love this
Hope you will give this a try and let me know how it turns out for you.
How to Make Chettinad Kavuni Arisi Recipe
- Wash and soak kavuni arisi overnight or atleast 6 hours.
- Take it in a pressure cooker, add water. Cover and pressure cook for 3 to 5 whistle.
- Now let the steam escape by itself. Open the cooker, add in sugar, coconut and cook till thickens.
- Add in cardamom powder and ghee and mix well.
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
Chettinad Kavuni Arisi | Kavuni Arisi Sweet Recipe
Recipe for Chettinad Kavuni Arisi sweet made with black glutinous rice. Very popular chettinad delicasy. With step by step pictures.
Prevent your screen from going dark
Kavuni Arisi Sweet Recipe Step by Step Pictures
1)Soak kavuni arisi for atleast 6 hours or overnight.
2)Take it in a pressure cooker, add water
3)Cover and pressure cook for 3 to 5 whistle.
4)Now the rice is cooked
6)Now rice is cooked
7)Take it in a pan
8)Add in brown sugar
11)cook till it thickens
12)add in cardamom powder